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Salad Thit Nuong Sot Chanh Day Recipe

Salad Thịt Nướng Sốt Chanh Dây Recipe (Vietnamese Grilled Pork Salad With Passion Fruit Dressing)

Salad thịt nướng sốt chanh dây is a fusion dish that brings together succulent grilled pork, fragrant passion fruit dressing, and crunchy vegetables. Let’s learn how to prepare it.
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Course: Salad
Cuisine: Vietnamese
Keyword: Salad Thit Nuong Sot Chanh Day, Vietnamese Grilled Pork Salad With Passion Fruit Dressing
Level of Difficulty: Medium
Dietary Preference: None
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 3 servings
Calories: 507kcal

Equipment

  • Knife
  • Cutting Board
  • Small spoon, bowl (optional)

Ingredients

Main Ingredients

  • 10.58 ounces grilled pork
  • 1 passion fruit

Vegetables

  • 8.82 ounces fried potatoes
  • 2.65 ounces cherry tomatoes
  • 3 medium cucumbers
  • 1 medium red onion
  • 2.65 ounces small red radishes about 2.65 ounces
  • 11.4 ounces small head of lettuce about 11.4 ounces

Others

  • 1.76 ounces roasted peanuts
  • 2 tablespoons toasted sesame seeds
  • 1 teaspoon salt
  • 1.5 tablespoons mayonnaise
  • 2 teaspoons honey
US Customary - Metric

Instructions 

  • Rinse the vegetables and let them drain. Cut the tomatoes and passion fruit in half. Cut the cucumber, red radishes, and red onion into small slices.
    Salad Thit Nuong Sot Chanh Day Step 1 Prepare Vegetables
  • Remove the core of lettuce and cut the lettuce into large chunks. Scoop out the pulp and seeds of the passion fruit. Mix them with mayonnaise, honey, and salt in the bowl.
    Salad Thit Nuong Sot Chanh Day Step 2 Make Passion Fruit1
  • Stir vigorously until well blended.
    Salad Thit Nuong Sot Chanh Day Step 2 Make Passion Fruit2
  • In a large dish, combine lettuce, red onion, tomatoes, cucumber, radishes, fried potatoes, and grilled pork. Drizzle with passion fruit dressing, toss, and garnish with peanuts, sesame seeds, or other nuts/seeds.
    Salad Thit Nuong Sot Chanh Day Step 3 Assemble Salad

Video

Notes

  • You strain the passion fruit pulp through a fine sieve to remove the seeds or puree the pulp and the seeds in a blender.
  • Don’t hesitate to add more ingredients, like smoked fish, bacon, toasted nuts, avocados, or cheese.
  • Remove grilled pork and fried potatoes if you want to turn the salad into an appetizer or side dish.
  • Use a wide and shallow bowl to prepare the salad.

Nutrition

Calories: 507kcal | Carbohydrates: 55g | Protein: 12g | Fat: 29g | Saturated Fat: 6g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 13g | Trans Fat: 0.01g | Cholesterol: 3mg | Sodium: 1339mg | Potassium: 1341mg | Fiber: 13g | Sugar: 16g | Vitamin A: 1247IU | Vitamin C: 39mg | Calcium: 160mg | Iron: 4mg