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Make Cookies Soft

How To Make Cookies Soft Again

Are you struggling with making your cookies soft again? Don't worry! These easy-to-follow methods will help revive your hard cookies and make them buttery in no time!
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Cuisine: Multiple
Keyword: How To Make Cookies Soft Again
Level of Difficulty: Easy
Prep Time: 30 minutes
Cook Time: 40 minutes
Total Time: 5 minutes
Servings: 1 servings
Calories: 148kcal

Equipment

  • Microwave

Ingredients

  • Cookies
  • Fresh white bread

Instructions 

Using a slice of white bread

  • Place a fresh slice of white bread at the bottom of a cookie jar. Stack the cookies on top of it and close the lid tightly.
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  • After 24 hours, take the cookies out to see if they have become tender and chewy
    If the cookies aren't soft enough, repeat the process with a new slice of bread and wait for another 6 hours.
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Using a microwave

  • Wrap the cookies in damp paper towels and put them on a microwave-safe plate.
    Microwave the cookies on medium power levels for 15 to 20 seconds. Repeat the process if necessary.
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Notes

  • If you want to experiment, divide the batter and use one-third to try out different ingredient ratios or baking techniques.
  • Add a tablespoon of corn syrup to give your cookies more moisture.
  • Don’t put your cookies into the oven or microwave without damp paper towels.
  • Placing a glass of water in the microwave is a good way to add moisture to your cookies.
  • Separate the soft cookie types from the crispy ones.

Nutrition

Calories: 148kcal