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How To Cook Rice In A Rice Cooker

How to Cook Rice in a Rice Cooker

Take a quick look at this easy and simple guide on how to cook rice in a rice cooker for a family meal.
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Cuisine: Multiple
Keyword: How To Cook Rice In A Rice Cooker
Level of Difficulty: Easy
Prep Time: 5 minutes
Cook Time: 40 minutes
Total Time: 45 minutes
Servings: 3 (each consists of 3 bowls of cooked rice)
Calories: 864kcal

Equipment

  • Rice Cooker
  • Rice Paddle
  • Measuring Cup

Ingredients

  • 3 cups white, long-grain rice
  • 3 cups water
  • Salt
  • Olive oil/ Sesame oil

Instructions 

  • Measure the rice and put it into the inner pot.
  • Rinse the rice with clean water 2-3 times.
  • Measure the water: use one part water for one part rice.
  • Put the inner pot into the outer pot, close the lid, and turn on the rice cooker. Add some salt and olive oil/ sesame oil for extra flavor.
  • Cook the rice in a rice cooker.
  • When done, fluff it with a rice paddle, and serve.

Video

Notes

  • I use the small measuring cup that goes with the rice cooker for this recipe.
  • This is a recipe for white, long-grain rice. If you use other types of rice, change the amount of water and cooking time accordingly.

Nutrition

Calories: 864kcal | Carbohydrates: 189g | Protein: 17g | Fat: 2g | Saturated Fat: 0.4g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 0.5g | Sodium: 24mg | Potassium: 272mg | Fiber: 3g | Sugar: 0.3g | Calcium: 73mg | Iron: 2mg