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Bisquick Sausage Balls Recipe

Bisquick Sausage Balls Recipe

Bisquick sausage balls never fail to impress anyone lucky enough to taste them. Count yourself among such people now by preparing these little delights at home with this recipe!
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Course: Appetizer, Non-course Dish
Cuisine: American
Keyword: Bisquick Sausage Balls
Level of Difficulty: Easy
Dietary Preference: None
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Servings: 45 servings
Calories: 209kcal

Equipment

  • Oven
  • Kitchen grater
  • Chopping Board
  • Large bowl
  • Scooper
  • Baking tray

Ingredients

For Bisquick Mix

  • 2.5 cups flour
  • 2 tablespoons baking powder
  • 1 tablespoon sugar
  • 0.5 teaspoon salt
  • 0.5 cup cold butter, cut into pieces

For Sausage Balls

  • 3 cups Bisquick mix
  • 16 ounces pork sausage
  • 16 ounces cheddar cheese
  • 0.5 cup whole-fat milk
  • 1 teaspoon Italian spices: dried oregano, basil, thyme, etc.
  • 2 tablespoons parsley, chopped
US Customary - Metric

Instructions 

  • If you want to make your own Bisquick mix, combine flour, baking powder, sugar, and salt together. Add the cold butter cubes and rub them with the flour mixture until crumbly.
    Grate the cheddar cheese.
    Use The Kitchen Grater
  • Blend cheese with Bisquick mix, sausage meat, milk, and spices vigorously in a large bowl.
    Bisquick Mix With Sausage Meat
  • Stop when the dough is firm and moist enough.
    Mix All The Ingredients
  • Line the baking tray with baking paper. Preheat the oven to 350°F.
    Scoop a small portion out of the dough and shape it into a ball of your desired size. Repeat until the dough runs out. Put the sausage balls in the baking tray.
    Baking Tray With Baking Paper
  • Bake the sausage balls for about 20 - 25 minutes or until golden brown, then leave them to cool for 10 minutes.
    Garnish the balls with fresh parsley and oregano. Serve them with your favorite sauce.
    Bake The Sausage Balls

Video

Notes

  • Omit the ingredient list for making Bisquick mix if you use premade Bisquick mix.
  • You can use a hand mixer to work the dough more efficiently.
  • The total time is for 45 servings.

Nutrition

Calories: 209kcal | Carbohydrates: 21g | Protein: 7g | Fat: 11g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.1g | Cholesterol: 24mg | Sodium: 432mg | Potassium: 79mg | Fiber: 1g | Sugar: 2g | Vitamin A: 195IU | Vitamin C: 0.4mg | Calcium: 139mg | Iron: 1mg