How about having crockpot baked beans for something wholesome and hearty? By letting the crockpot do all the hard work for you, this no-fuss recipe will become your favorite recipe!
Instead of buying mass-produced baked beans that are possibly laced with additives, treat yourself and your family to this nutritious and versatile dish.
The Origin of Baked Beans
The origin of baked beans can be traced back to Native American cuisine, where indigenous people in the northeastern United States and Canada traditionally cooked beans with maple syrup and bear fat in earthenware pots.
European settlers adapted the recipe, using pork and molasses. Over time, baked beans became a staple in New England cuisine and spread across America. Today, you can find numerous variations of baked beans enjoyed worldwide.
Cooking Tools for Crockpot Baked Beans
To recreate this simple crockpot recipe with beans, letโs prepare the following tools:
Ingredients of Crockpot Baked Beans
Below are the key ingredient components to craft this crockpot baked bean recipe. You can easily find them at any supermarket.
Steps of Making Crockpot Baked Beans
Make this supremely easy recipe by following these simple steps.
Step 1: Prepare Your Bacon
On a plastic chopping board, use a sharp knife to slice your bacon rashers into ยผ-inch x ยผ-inch pieces.
Step 2: Organize The Crockpot
Following the manufacturerโs instructions, set up your crockpot for cooking.
Step 3: Add The Ingredients To The Crockpot
Pour the beans and bacon slices into your crockpot, followed by the remaining ingredients.
Step 4: Stir The Ingredients
Stir the beans, bacon, and condiments thoroughly. This type of dish is thicker than a soup, so you want to make sure all the ingredients are evenly distributed.
Step 5: Cook Beans and Serve
Turn on your crockpot. Cook for 3 hours on a High setting or 6 hours on a Low setting. When the beans are tender and fragrant, serve hot and enjoy!
Tips for The Best Crockpot Baked Beans
Following these simple tips to recreate beautifully cooked baked beans in a flavor-packed savory sauce.
What To Serve With My Crockpot Baked Beans?
This part will help you elevate your baked beans with some side dishes. Theyโll take your beans to another level.
How to Store Crockpot Baked Beans
Donโt worry if you bake too many beans. Compared to other foods, baked beansโ storage life in the fridge is quite long. For this version, you only need to pour it into an airtight container (or a pot with a lid) and put it in the refrigerator. This way, your baked beans can last for 3 โ 4 days.
While the answer to whether baked beans are suitable for freezing is quite complex, this crockpot recipe can last for 6 months in a freezer. Prepare some freezer-friendly bags or containers to keep the beans in.
Remember to divide them into many portions so you only have to reheat enough beans for your meal rather than the whole pot.
Crockpot Baked Beans Are Awesome!
You have just learned how to make a fun and highly addictive alternative to the traditional baked beans in a can. It has everything, from extremely hearty white beans to a perfectly balanced savory and sweet sauce, plus some salty bacon pieces.
When you want a filling dinner for your family, this baked beans recipe will become your new favorite meal! Give this recipe a try, and tell me if you like it extra sweet or savory in the comment section. And donโt forget to share this recipe with your friends!
Crockpot Baked Beans Recipe
Equipment
- Crockpot / Slow cooker
- Chopping Board
- Knife
Ingredients
- 3 cans 14.5oz white beans, drained and rinsed
- 4 bacon rashers
- 1 tablespoon Dijon mustard
- 2 tablespoons tomato paste
- 0.25 cup BBQ sauce
- 2 tablespoons brown sugar
- 0.5 cup vegetable stock
- 0.5 cup diced onion
- 2 tablespoons Worcester sauce
- Salt and pepper to taste
Instructions
- Place your bacon rashers on a plastic chopping board, use a small, sharp knife to dice your bacon into ยผ-inch by ยผ-inch pieces. Set aside.Get your crockpot ready for use.
- Add the beans, bacon, and the rest of your ingredients to the crockpot.
- With a large spoon, mix together all the baked beans ingredients until everything is evenly combined.
- Set your crockpot to high and cook for 3 hours. Alternatively, you can cook the beans on low heat for 6 hours.
- Sprinkle some pepper on the beans. Serve hot and enjoy!
Video
Notes
- Using a plastic chopping board to cut your bacon is much more hygienic as this kind of board is easier to clean.
Paige Gilmore
Content Writer
Expertise
Home Cooking, Food Editor, Cooking-video Maker, Food Styling, Food Photography, Cooking-video Maker, Data Analysis, Business Owner, Strategy & Marketing Director
Education
Auckland University of Technology, New Zealand
Auckland University of Technology, New Zealand
The Culinary Collective, New Zealand
Paige Gilmore is a versatile content creator from Auckland, with a focus on culinary arts and a distinctive foundation in science and analytics. Her varied skills enrich her cooking, enabling her to combine precise techniques with imaginative style in the kitchen.